I am on the Shinkansen now heading towards Osaka where I will be transfering to a non-JR line for the 81 minute trip to Koyasan. Yesterday was spent picking delicious purple grapes and relaxing with my host family. It was a wonderful time and we had long conversations about what being “Japanese” is compared to being an “American”, and how the world has changed in the 20 years since I first came to stay with them.
One thing I absolutely love, is that they seem take every chance they can to find a reason to go into the outdoors to sit eat and drink with friends and family. Apple picking, orange picking, Sakura (cherry blossom) viewing, it’s a long list. They work hard but also know the value in relaxing and putting the same effort into non-work pursuits as working itself. Continue reading “Onto Koyasan”